Recipes
Muhammara - Roasted butternut squash dip with tahini - This dip is so easy to make and way better than houmous. Its not that I don't like houmous I love it, it's just that its nice to create something that will wow your friends right. I love the colour of this dip and it's a crowd pleaser. I serve this with baked pitta chips.
Muhammara - Roasted butternut squash dip with tahini
Roasted Butternut Squash Dip
Cut 1 butternut squash into large chunks
peel the skin & cut into cubes
steam butternut squash until soft - peirce a
peel 3 cloves garlic
blittz steamed butternut & garlic in a blender until smooth
stir in 2 tablespoon tahini
juice of 1 lemon
add 1 teaspoon of sumac
To serve: Put in a dish, drizzle argan oil or olive oil and sprinkle some more sumac, best eaten with lavash bread or baked
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